Conjugated Linoleic Acids CLA

Conjugated linoleic acids are a family of at least 28 isomers of linoleic acid found mostly in the meat and dairy products derived from ruminants. Their two double bonds are conjugated. CLAs can be either cis-fats or trans-fats. CLA is marketed as a dietary supplement on the basis of its health benefits.

No products were found matching your selection.

en English